Mustharishtam is an Ayurvedic fermented liquid medicine. Mustarishta is used in the treatment of digestive disorders like indigestion diarrhoea, etc. It is also known by the terms – Mustakarishta, Mustarishtam, Mustarishtam, Mustakadyarishta.
Mustarishtam uses: It is used in the treatment of digestive disorders. It improves the digestion power and relieves bloating, diarrhoea, gastro-enteritis.
Classical Indication:
Mustarishta Dose: 12 – 24 ml – one or two times a day after food, or as directed by Ayurvedic doctor.
Mustarishta ingredients:
Musta – Cyperus rotundus – 9.6 kg
Coarse powder of Musta is added to 49.15 liters of water, boiled and reduced to 12.288 liters. Filtered. This Kashayam is added with
This herbal liquid mix is kept in a closed vessel for a period of one month. The sugar in jaggery undergoes fermentation in a period of one month. After a month, the contents are filtered and stored in air tight containers.
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Descended from a long lineage of vaidyas of the Ganaka caste, the traditional caste in Kerala of Jyotishi , Ayurveda and Kalarippayat teachers. His grandfather, father and brothers are all vaidyas, owning and running a family clinic in Kerala. Dr.Siju ( Vaidya Siju ) is skilled in Ayurveda, Jyotish - specifically in the field of Prasna Shastra (Horary Astrology), Marma Vidya, pulse diagnosis, and as a trainer of Kalarippayat, the art of Vedic self-defense.
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